Short takes : making cooking simple : a cookbook
By: McClure, Jenny.
Publisher: Wellington, NZ : McClure Publishers Ltd., 2015Copyright date: 2015Description: 99 pages : colour illustrations : 28 cm.Disc region: National Library of New Zealand archived copy text file PDF rda.Content type: text | still image Media type: computer Carrier type: online resourceSubject(s): COOKING
| ILLUSTRATED RECIPESGenre/Form: Cookbooks| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Book | IHC Library | 630.1 MCC (Browse shelf) | Available | W004750 | ||
| Book | IHC Library | 630.1 MCC (Browse shelf) | Available | W004751 |
Archived by the National Library of New Zealand in PDF (vii, 98 pages) Nz
Hypertext links contained in the archived instances of this title are non-functional. Nz
Includes index.
Section one: grab a bite. - Section two: salads. - Section three: larger meals. - Section four: desserts. - Section five: odds and ends.
"This book is divided into five sections. Each section is colour-coded to make it esy to find. This book has no fiddly measurements, fussy jargon or obscure ingredients. The language is simple, the methods are easy. It's designed for 'short takes'. Happy eating." - INTRODUCTION
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